Sustainable Agriculture and Food Environment (S.A.F.E.)
SHSU’s S.A.F.E. M.Ag. equips students with knowledge in sustainable agriculture, food systems, and environmental stewardship to support resilient, eco-friendly farming and food production.
- Master of Agriculture
- Online
- Online
36 Credit Hours
Grow the Future of Sustainable Agriculture
The Graduate Certificate in Sustainable Agriculture at Sam Houston State University prepares students to lead in the evolving world of eco-friendly food systems. This fully online program blends agricultural innovation, environmental stewardship, and entrepreneurship—helping students turn passion into impact. At SHSU, students gain real-world knowledge through courses in agritourism, agricultural advocacy, soil ecology, and food entrepreneurship, taught by faculty with deep ties to Texas agriculture and sustainability industries. The curriculum is designed for working professionals, small landowners, educators, and urban farmers, offering flexible learning that applies directly to real-world agricultural and community initiatives.
Graduates leave ready to promote sustainable practices, launch viable agricultural enterprises, or influence local and national food policy, all while earning continuing education or professional development credit from a respected, accredited institution.
Flexible, Fully Online Format
The Sustainable Agriculture Graduate Certificate is offered 100% online, making it ideal for working professionals or those managing agricultural operations. Students can complete the program from anywhere, balancing coursework with their career or business. All classes are designed for practical application, allowing learners to implement sustainability practices and entrepreneurship strategies in real time.
Who Should Enroll?
This program is tailored for professionals and learners from diverse backgrounds, including non-agriculture graduates, small-scale farmers, educators, and entrepreneurs who want to expand their knowledge of sustainable food production. Whether your goal is to start a sustainable farm, enhance your community’s food systems, or develop agricultural policy expertise, this certificate offers the tools and insight to make a lasting impact.
Pursue Your Excellence in S.A.F.E.
SHSU’s Sustainable Agriculture and Food Environment M.Ag. equips students with practical skills and knowledge to promote eco-friendly farming and resilient food systems. Through a focus on sustainable practices, interdisciplinary learning, and career-ready training, the program prepares graduates to address environmental challenges and advance sustainable agriculture in diverse professional settings.
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Sustainable Practices
The S.A.F.E. M.Ag. emphasizes sustainable farming techniques that protect natural resources, improve soil health, and promote biodiversity. Students learn to implement eco-friendly methods that ensure long-term agricultural productivity and environmental balance.
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Interdisciplinary Approach
Students gain a broad understanding of food production, distribution, and policy through an interdisciplinary curriculum. This holistic view prepares graduates to tackle challenges in food security, environmental impact, and sustainable development.
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Career Preparation
The certificate equips students for careers in agriculture, food policy, environmental consulting, and community development. Graduates are prepared to lead initiatives that promote sustainability in farming and food systems across various sectors.
Find Your Future Career
Graduates pursue roles in sustainable farming, food policy, environmental consulting, agriculture education, community development, and more.
Expert Faculty to Advise You
SHSU’s Agricultural Sciences and Engineering Technology faculty comprises experienced professionals dedicated to sustainable agriculture and food systems.
Become a Bearkat
Ready to learn how SHSU can help you or to start your application today? Our Admissions team is here to help. Call 936-339-0148